Description
The EC100 portafilter sieves are pressurized, making it easy to achieve excellent cream even if grind size or tamping pressure isn’t perfect. 15 bars of pressure ensure flavor-rich espresso and the dual frother wand provides powerful steam/froth for delicious milk specialties. For ease of use and high-quality performance, the Dual Frother features a frothing sleeve for cappuccinos and a steam tube, which is under the frothing sleeve, for lattes. The EC100 internal components are automatically rinsed while simultaneously maintaining the proper temperature for brewing and steaming/frothing milk, with no waiting in between brewing and steaming/frothing.
Reviews
There are no reviews yet.